IDENTIFICATION AND GENE EXPRESSION ANALYSIS OF AUX1 INFLUENCING ADVENTITIOUS ROOT INDUCTION IN OLIVE CUTTINGS (OLEA EUROPAEA L.)

Identification and gene expression analysis of AUX1 influencing adventitious root induction in olive cuttings (Olea europaea L.)

Olive is one of the most important fruit crops throughout the Mediterranean Basin, mainly propagated by cuttings.The adventitious root development is a key stage in vegetative propagation however the low rooting capacity of some cultivars severely affects the efficiency of olive clonal propagation.Auxin Influx copyright gene (AUX1), plays a key rol

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Molecular Characterization of White Wines Antioxidant Metabolome by Ultra High Performance Liquid Chromatography High-Resolution Mass Spectrometry

The knowledge about the molecular fraction contributing to white wines oxidative stability is still poorly understood.However, the role of S- and N-containing compounds, like glutathione and other peptides, as a source of reductant in many oxidation reactions, and acting against heavy metals toxicity, or lipid and polyphenol oxidation as ROS-scaven

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Evaluating Occupational Exposure to Carcinogenic Volatile Organic Compounds in an Oil-Dependent Chemical Industry: a Case Study on Benzen and Epichlorohydrin

Background & Objectives: Exposure of workers to carcinogenic compounds in chemical industries during a long Mood period might cause irreversible health effects.This study evaluated workers exposure to benzene and epichlorohydrin in breathing air in one of the oil-dependent chemical industries of Iran.Methods: This descriptive-analytic study was per

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